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Locanda Rurale
in the north of Sardinia

15 minutes far from the beaches of the La Maddalena Archipelago, between the towns of Palau and San Pasquale, the Locanda Rurale Lu Salconi awaits you: B&B and typical Sardinian restaurant.

Typical sardinian food

Sardinian cuisine is slow cooking, made up of simple things, preparations that require care, love and time.

Rooms and facilities

According to the ancient tradition, the rooms are built as a continuation of the central house, an ancient “Stazzo” of the begining of 1900s.


Lu Salconi is just 15 minutes far from the sea and one of the most evocative places in the Mediterranean: La Maddalena archipelago.

What we offer is a truly unique and special experience, because if you have chosen Lu Salconi for your holiday, a place with its history and soul, then our boat excursions are right for you.

Cooking lessons

Here at Lu Salconi we like to enjoy good company, drinking good wine and eating healthy.

Among the things we care about most there is certainly the preparation of fresh pasta.
We like to share with our guests the passion for good food and for this reason we offer cooking lessons of homemade pasta to add to your stay.

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